Food Type: Vegetable
Age Suggestion: 6 months +
Nutrition Rating:
Poop Friendly: Yes
Common Allergen: No

Garlic

How garlic enhances
food for babies!
Garlic adds a mild, savory depth to foods that:
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Helps babies adjust to more complex flavors.
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Pairs well with vegetables, grains, and proteins.
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Supports immune function with natural antibacterial properties.
Creative Ways to Use Garlic
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6–9 Months: Mix a tiny amount of roasted garlic into veggie purees.
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10–12 Months: Stir finely mashed garlic into mashed potatoes or lentils.
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12+ Months: Add garlic to mild sauces, soups, or toddler-friendly pasta dishes.

When they Grow up
As babies grow, garlic remains a key ingredient in meals they’ll enjoy for years. They’ll recognize its taste in dishes like:
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Homemade Garlic Mashed Potatoes – Creamy potatoes blended with roasted garlic for a rich, comforting taste.
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Stir-Fries & Pasta Sauces – Garlic enhances the richness of savory meals.
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Roasted Veggies – A flavorful addition to roasted potatoes, carrots, and more.